Salted Maple Caramel

{ description }

A toasted white, naturally sweetened with Canadian organic maple sugar; topped with Green Alder Sea Salt. Hand-wrapped into a hand-folded + hand-painted sleeve { using natural pigments, including cacao husk }. Each sleeve is unique.

Butter origin: Dominican Republic

Maple Sugar: Quebec, Canada

Cacao: 40%

Weight: 50 g | 1.8 oz

• Vegan

• Free of gluten

• Free of soy

Ingredients: cacao butter*, maple sugar*, gluten free oats*, coconut*, sea salt. * Organic.

Allergens: may contain traces of peanuts, nuts, tree nuts and sesame. 

{ toasted white chocolate }

A fresh batch of chocolate, straight out of the melanger, toasted in an oven, allows the maple sugar to caramelize, adding right notes of waffles + cookies + pancakes.

{ sourcing report }

The cacao used in this bar was ethically sourced from Dominican Republic via MABCO. We pay the farmers fairtrade prices in an effort to adequately compensate farmers’ labour, support local infrastructure, and encourage sustainable growth.