l’absinthe sordide

We pair the Mexico Jesus Maria, Tabasco cacao with L‘absinthe Sordide, aging the pairing for 2 weeks before gently drying the cacao to spin into a batch of beautifully complex chocolate with notes of star anise, liquorice and wormwood.

Cacao origin: Tabasco, Mexico

Cacao: 70%

Weight: 30 g

• Vegan

• Free of gluten

• Free of soy

Ingredients: cocoa beans*, cane sugar*, cocoa butter*, absinth. * Organic.

Allergens: may contain traces of peanuts, nuts, tree nuts and sesame.