gingerbread

We pair the fruity Vietnamese cacao with a touch of cassava cream to craft a dark milk bar, lovingly warmed with single origin spices. It tastes like a Holiday morning + a glass of milk.

bean origin: Dak Lak, Vietnam via MABCO

cacao: 58%

Weight: 30 g

• Free of dairy ~ plantbased

• Free of gluten

• Free of soy

Ingredients: cacao beans*, cane sugar*, cacao butter*, cassava*, coconut*, spices. * Organic.

Allergens: may contain traces of peanuts, nuts, tree nuts and sesame.