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cardamom tangerine

$4.50 CAD
$4.50 CAD

We pair the fruity, heirloom Nicaraguan cacao with single origin Cloud Forest cardamom from Alta Verapaz, Guatemala, and just before molding, infuse the chocolate with green tangerine oil. It tastes like a tropical sunrise.

bean origin: Chuno, Nicaragua via MABCO.

butter origin: Tabasco, Mexico via MABCO.

cocoa: 70%

weight: 20g | 0.7oz

  • plant-based

  • free of gluten

  • free of soy

ingredients: cocoa beans*, cane sugar*, cocoa butter*, cardamom, tangerine oil. * Organic.

allergens: may contain traces of nuts, peanuts, tree nuts, sesame and dairy.